My friend Anne left a comment with this recipe a few weeks back. I think I’ve made them at least 3 times since she mentioned that these are a favorite treat of her daughter’s and hers. Thanks, Anne, for this quick, easy, and delicious gluten free treat – we even took them on a homeschool group picnic yesterday!
A & J’s Chocolate Crispies
1 1/2 cups chocolate chips
4 Tbsp peanut butter
3-4 cups GF crisped rice cereal
Melt chocolate chips in small pot or place in glass bowl and melt in microwave. Stir in peanut butter until well blended. Add cereal and stir until well coated. Drop spoonfuls onto a cookie sheet and freeze for15-20 minutes. Store in a plastic bag or other container in the frig.